Chef de partie

£33,500 + £5–7k Overtime | 42.5 Hours | Mainly Monday–Friday

Temp to Perm position - Immediate start 

We’re recruiting for a talented Chef de Partie to join a prestigious hospitality and events operation at a historic London venue.

This is a temp to perm role with immediate start available. 

Working within a brand-new kitchen, you’ll rotate between the hot and salad sections, producing food for staff dining, corporate hospitality, formal dining and large-scale events of up to 600 guests.

What’s on offer:

£33,500 salary + £5–7k potential overtime

Overtime paid at time and a half

Mainly Monday–Friday

Around 10 weeks’ paid closure throughout the year

Meals, uniform & laundry provided

50% staff discount

Pension & Cycle to Work Scheme

Excellent training and career developmentYou’ll need previous CDP experience and flexibility to work occasional weekends/evenings for events.

Interested? Apply now for more information