BE

Culinary Cook: Create Seasonal Menus with a Top Kitchen Team

benchmark napoli Posted 21 Oct 2026 Closing: 20 Nov 2026
Permanent Hybrid
€25 - €35

Role Description & Technical Scope

Pyramid Global Hospitality in Naples is seeking a passionate Cook to join our culinary team. You will assist the Chef in production, quality control, and menu ideas reflecting seasonal availability.

The role requires creativity, motivation, and a desire to grow talents in the kitchen. Successful candidates have professional kitchen experience, certification or ability to obtain food handler's certification, and willingness to work day/night and weekend shifts.

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Key Details
  • Date Posted: 21 Oct 2026
  • Location: napoli
  • Employment: Permanent
  • Workplace: Hybrid
  • Domain: Gestione e direzione, Operazioni e gestione d'impresa
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